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Sunday, July 17, 2011

Breezy Brunch

It has been a nice breezy Saturday, with the sun playing peek-a-boo with the clouds. Fantastic morning for a jog. The Boy and I jogged our way to the Supermarket (around 3km away) to pick up some groceries for the brunch that I promised to make.



Salmon salad
Pan-fried salmon with ravioli & salad topped off with babybel cheese & pouched egg


It was my first time trying to make pouched egg, and it wasn't a very successful one. After watching this lady cracking an egg into a pot of boiling water (in some British Tv programme), I decided to have a go at it myself. Didn't work out... Half the egg white disintegrated into the water, leaving me with very tiny pouched egg.

Pointers anyone?

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